Iwashi Whisky Barrel Aged Fish Sauce
Delicate, subtle and refined, a fundamental ingredient of Japanese cuisine. Haku Iwashi Whisky Barrel Aged Fish Sauce is crafted following ancestral methods dating back to the Edo period, 400 years ago. Using only the Iwashi sardine from the Sea of Japan which is much bigger and fattier than its Mediterranean counterparts. The fish sauce is first aged two years before it is further refined and aged an additional twelve months in Japanese whisky barrels, yielding a more mellow, delicate texture and flavor with an understated sweetness. Quintessentially the perfect finishing sauce.
Ingredients: anchovy fish, salt, sugar
At Ettiene Market we value our online customers as much as we do those who visit us in person, which is why we strive to process your order within 24 hours. Our integrated shipping system will send you shipping and tracking notifications via email. All orders placed are shipped via USPS from our shop in Downtown McKinney Texas. Rejected or unauthorized returns will be shipped back to Ettiene Market in Downtown McKinney Texas and the fees incurred will be the responsibility of the customer.
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Greater Dallas Area
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We gladly accept returns within 7 days of the delivery date for non perishable goods. Items returned to us must be in original, re-sellable condition. Once the items are back in our possession we will refund your money. Email coryanne@EttieneMarket.com with questions about returns or exchanges.